The climate, landscape and coastal waters of Scandinavia have given rise to a unique food culture.
At Madsen you’ll find food that’s simple and straightforward, yet full of character. Blending the traditional with the modern, you can enjoy dishes prepared with a variety of fresh, seasonal ingredients, brought to your table without fussy and unnecessary adornment. The restaurant currently holds one rosette in the AA guide.
Swedish Kräftskiva/Crayfish party - click here for details on this year’s Kräftskiva menu. It is served from August 26 to September 18 for parties of 4 guests and more.
Opening Hours
Monday Midday - 10.30pm
Tuesday - Thursday Midday - 11pm
Friday & Saturday Midday - 11.45pm
Sunday Midday - 5pm
kitchen closes an hour prior to closing time
